1 Sigrimis N., Arvanitis K.G., Pasgianos G.D., Ferentinos K.P. (2002). Computer Integrated Management and Intelligent Control of Greenhouses. Environment Control in Biology 40, 39-53.
2 Sigrimis N., Arvanitis K.G., Pasgianos G.D., Ferentinos K. (2001). Hydroponics water management using adaptive scheduling with an on-line optimiser. Computers and Electronics in Agriculture 31, 31-46.
3 Pasgianos G.D., Arvanitis K.G., Polycarpou P., Sigrimis N. (2003). A nonlinear feedback technique for greenhouse environmental control. Computers and Electronics in Agriculture 40, 153-177.
4 A. Anastasiou, K. Arvanitis, G. Pasgianos, N. Sigrimis, 2003. Decision Support Systems for the optimization of water use in protected horticulture under different restrictions. Almeria International workshop Sept 29 – Oct 9, 2003
5 G. Pasgianos, K. Arvanitis, N. Sigrimis, 2003. On-line control of climate and fertigation parameters. Almeria International workshop Sept 29 – Oct 9, 2003
6 N. Sigrimis, K. Arvanitis, G. Pasgianos, J. Pitsilis, 2003. Hydroponic Systems Management. Almeria International workshop Sept 29 – Oct 9, 2003
7 K.P. Ferentinos, A. Anastasiou, G.D. Pasgianos, K.G. Arvanitis, and N. Sigrimis, 2003. A Decision Support System As A Tool To Optimal Water Management Under Saline Conditions. ISHS Conference, Acta Horticulture 609, pp 289, 296
8 Sigrimis N., “Sustainable water use in Mediterranean horticulture-HORTIMED”, Plenary presentation in ISHS Conference, Pisa Italy, July 9-12, 2003.
9 G.D. Pasgianos, K.G. Arvanitis, P. Polycarpou, and N. Sigrimis, 2003. A Nonlinear Feedback Technique For Greenhouse Environmental Control. Elsevier pubs, Computers and Electronics in Agriculture, 40 (2003) 153-177
10 L.D.Albright, R.S.Gates, K.G.Arvanitis and A.Drysdale, 2001. Control Strategies for Plant Shoot and Root Environments on Earth and in Space. Control Systems Magazine, IEEE CSS, Oct. 2001.
11 Marcel Fuchs, Ehud Dayan, Eugene Presnov. "Evaporative cooling of a ventilated greenhouse rose crop", Agricultural and Forest Meteorology 138 (2006) 203–215
12 Olympios, C.M., I.C.Karapanos, K. Lionoudakis and I. Apidianakis. 2003. The Growth, Yield and Quality of Greenhouse Tomatoes in Relation to Salinity Applied at Different Stages of Plant Growth. In Proceedings of the International Symposium on Managing Greenhouse Crops in Saline Environment, Pisa (Italy), 9-12 July 2003, pp. 313-321.
13 Papadopoulos, I., 2001. Fertigation: Present situation and future prospects. Agricultural Research Institute, Nicosia, 47 pp.
14 Papadopoulos, I. 2003. “Aproximaciones para un buen Manejo de la Fertirricacion”. In Mejora de la eficiencia en el uso del aqua en cultivos protegidos, Almeria (Spain), 2003, pp. 95-108.
15 Papadopoulos, I., C. Metochis and N. Seraphides. 2003. Irrigation/Fertigation of Greenhouse Tomato under Saline Conditions. Technical Bulletin. Agricultural Research Institute, Nicosia, Cyprus. (in press)
16 Papadopoulos, I., C. Metochis and N. Seraphides. 2003. Irrigation/Fertigation of Greenhouse Cucumber under Saline Conditions. (under preparation)
17 Antón, A., Montero, JI., Muñoz, P. 2002. Necesidades de agua del cultivo de tomate en invernadero. Comparación con el cultivo al aire libre. In: Guijarro, JA., Grimalt, M., Laita Ruiz, M., Alonso, S. (Eds)  El Agua y el Clima. Publicaciones de la Asociación Española de Climatología Serie A, nº 3. pp: 369-374. (ISBN: 84-7632-757-9).
18 Antón, A.; Montero, JI. 2003.A Life Cycle Assessment: a Tool to Evaluate and Improbé the Environmental Impact of Mediterranean Greenhouses. Acta Horticulturae 614: 35-40.
19 Antón, A.; Montero, JI.;  Muñoz, P.; Castells, F. 2003. Cuantificación del impacto ambiental mediante análisis de ciclo de vida en relación con el uso del agua en invernadero. Mejora de la eficiencia en el uso del agua en cultivos protegidos. Ed. Fernández, M. Lorenzo, P. Cuadrado, I. Curso Superior de Especialización vol. 7. Almería pp: 495-510.
20 Lorenzo, P. Sánchez-Guerrero, M.C.; Medrano, E. 2002. Effect of Vapour Pressure Déficit on growth, development and dry matter allocation of tomato plants. Acta Horticulturae. 614.
21 Lorenzo, P; Sánchez-Guerrero, M.C.; Medrano, E.; García, M.L.; Caparrós, I.; Giménez, M. 2003. El sombreado móvil exterior: Efecto sobre el clima del invernadero, la producción y la eficiencia en el uso del agua y la radiación. Ed. Fernández, M. Lorenzo, P. Cuadrado, I. Curso Superior de Especialización vol. 7. Almería pp: 207-229.
22

Lorenzo, P.; Sánchez-Guerrero, M.C.; Medrano, E.; García, M.L.; Caparrós, I.; Giménez, M. 2003. Greenhouse mobile shading: effect on microclimate, water use efficiency and yield of a tomato crop grown under different salinity levels of the nutrient solution. Acta Horticulturae 609: 181-186.
23 Magán, J.J. 2003. Efectos de la salinidad sobre el tomate en cultivo en sustrato en las condiciones del sureste peninsular: Resultados experimentales. Ed. Fernández, M. Lorenzo, P. Cuadrado, I. Curso Superior de Especialización vol. 7. Almería pp : 169-187.
24 Magán J.J.; E. Casas; Gallardo, M.; Thompson,R.B.; Lorenzo, P. 2003. Effects of Increasing Salinity on Fruit Development Soilless Culture. Acta Horticulturae 609: 235-240.
25 Medrano, E. 2002. Técnicas and Growth of Tomato Grown in de gestión de riego en cultivos sin suelo. Módulo 2. Instalaciones y manejo de equipos de riego y fertirrigación. En: Tecnología de Invernaderos. TC ediciones. Orihuela. Alicante. pp 35-43.
26 Medrano, E. Sánchez-Guerrero, M.C. Lorenzo, P. 2002. Influence of Vapour Pressure Deficit on tomato crop transpiration. Acta Horticulturae 614: 613-618.
27 Medrano, E. Lorenzo, P; Sánchez-Guerrero, M.C. 2003. Gestión de riego en sustratos. Ed. Fernández, M. Lorenzo, P. Cuadrado, I. Curso Superior de Especialización vol. 7. Almería pp : 321-342.
28 Montero, JI;  Antón, A. 2002. Greenhouse Characteristics and Microclimatic Conditions. International ISHS Symposium on Product and process innovation for protected cultivation in mild winter climate. G. La Malfa, V. Lipari, G. Noto, C. Leonardi (Eds) Acta Horticulturae 614 (1): 323-334
29 Montero, JI.; Antón, A.; Muñoz, P. 2003 Nebulización: Efectos sobre el microclima, producción y eficiencia en el uso del agua. Mejora de la eficiencia en el uso del agua en cultivos protegidos" Ed. Fernández, M. Lorenzo, P. Cuadrado, I. Curso Superior de Especialización vol. 7. Almería pp: 231-243.
30 Pérez, J. 2003. Depuración y utilización de aguas residuales para riego. Ed. Fernández, M. Lorenzo, P. Cuadrado, I. Curso Superior de Especialización vol. 7. Almería pp :447-469.
31 Sánchez-Guerrero, M.C.; Lorenzo, P; Medrano, E. 2003.  Enriquecimiento carbónico: efecto sobre la producción y la eficiencia en el uso del agua. Ed. Fernández, M. Lorenzo, P. Cuadrado, I. Curso Superior de Especialización vol. 7. Almería pp : 245-258.
32 Cohen, Y., Fuchs, M., Li, Y., Grawa, A. and Dayan, E. 2003. Reducing transpiration by an evaporative pad to delay solute accumulation in closed-loop fertigation systems. Acta Hort. (ISHS) 609:173-179
33

Fuchs, M. Cohen, Y., Matan, E., Dori, I. 2004. Effect of climate control and cyclic salt accumulation in closed-loop

irrigation on rose water uptake. Manuscript in preparation.
34 Bonasia, A., Cecilia Stanghellini & A.M.R.Abdel-Mauwgoud, 2001. Effetto del ridotto apporto idrico su peperone fuori suolo. Colture Protette 30(11): 87-90.
35 Cariglia, A. & Cecilia Stanghellini, 2001. Un ambiente umido limita il danno di irrigazione salina nel pomodoro fuori suolo. Colture Protette 30(11): 77-84.
36 D’Urso, G. & Cecilia Stanghellini, 2003. Matching demand with feasibility: what is water worth? Proceedings of the Workshop on: “Managing water demand in agriculture through pricing: research issues and lessons learned”. CNR-ISAFOM, Napoli, Italy: 273-282
37 Heuvelink, E. & Cecilia Stanghellini, 2001. Drastische Dränabschwächung. Taspo-Gartenbau, 9: 30-32.
38 Heuvelink, E. & A.M.R. Abdel-Mauwgoud, 2001. Telen zonder drain is mogelijk. Groenten en Fruit, Glasgroenten, 16 Februari: 22-23.
39 Heuvelink, E., Bakker, M. & Stanghellini, C., 2003. Salinity Effects on Fruit Yield in Vegetable Crops: a Simulation Study. Acta Horticulturae, 609:133-138
40 Kempkes, F.L.K. & Cecilia Stanghellini, 2002. Modelling salt accumulation in a closed system: a tool for management with irrigation water of poor quality. Acta Horticulturae, 614: 143-148.
41 Kempkes, F.L.K., 2003. Closed systems: elements and techniques. Handbook of the international course: Improvement of water use efficiency in protected horticulture. Junta de Andalusia, Almeria, ISBN:84-88246-21-8: 55-69
42 Kempkes, F.L.K. & C. Stanghellini, 2003. Managing to limit effects of salinity. Fruit & Veg-Tech, 3(1):10-11.
43 Li, Y.L., 2000. Analysis of greenhouse tomato production in relation to salinity and shoot environment. PhD dissertation, Agricultural University, Wageningen, 97 pp
44 Li,Y.L., C. Stanghellini and H. Challa, 2001. Effect of electrical conductivity and transpiration on production of greenhouse tomato (lycopersicon Escul. L.). Scientia Horticulturae, 88:11-29.
45 Li, Y.L. and C. Stanghellini, 2001. Analysis of the effect of EC and potential transpiration on vegetative growth of tomato. Scientia Horticulturae, 89:9-21
46 Li, Y.L., C. Stanghellini and H. Challa, 2002. Response of tomato plants to a step-change in root-zone salinity, under two different transpiration regimes Scientia Horticulturae, 93: 267-279
47 Li, Y.L., L.F.M. Marcelis and Cecilia Stanghellini, 2004. Plant water relations as affected by osmotic potential of the nutrient solution and potential transpiration in tomato (Lycopersicon esculentum L.). J. of Hort. Sci. & Biotechn., 79(2): 211-218
48 Stanghellini, C. & E.A. van Os, 2001. Soilless ornamentals in Holland: present situation, environmental problems and future trends. Proceedings of the Workshop on “Strategies for reducing environmental impact of soilless ornamentals” Regione Campania, Assessorato Agricoltura, Settore S.I.R.C.A., Napoli: 23-31.
49 Stanghellini, C. & E. Heuveling, 2001. Feuchteres Klima kann Schaden begrenzen. Taspo-Gartenbau, 9: 48-49.
50 Stanghellini, C., Kempkes, F.L.K. & E. Heuvelink, 2002. Zonder drain dezelfde productie mogelijk. Groenten & Fruit/glasgroenten, 2002(43): 33 & 2002(48): 18.
51 Stanghellini, C., 2003. Consumo de agua, Producción y impacto en el medio ambiente de los cultivos en invernadero. Proceeding 4th International Symposium of Hydroponics, Universidad Autonoma de Chihuahua, Mexico, 22-24 May: 99-117.
52 Stanghellini, C. 2003. Irrigation Water: Use, Efficiency and Economics. Handbook of the international course: Improvement of water use efficiency in protected horticulture. Junta de Andalusia, Almeria, ISBN:84-88246-21-8: 25-36.
53 Stanghellini, C., Kempkes, F.L.K. & Knies, P., 2003. Enhancing environmental quality in agricultural systems. Acta Horticulturae, 609: 277-283
54 Stanghellini, C., 2003 (an interview). Beyond the management of salinity. New AG International, September 2003: 68-69
55 Stanghellini, C., Frank Kempkes, Ep Heuvelink, Anna Bonasia & Amany Karas, 2003. Water and Nutrient Uptake of Sweet Pepper and Tomato as (un)Affected by Watering Regime and Salinity. Acta Horticulturae, 614:591-598.
56 Carmassi G., Incrocci L., Malorgio M., Tognoni F., Pardossi A. (2003). A simple model for salt accumulation in closed-loop hydroponics. Acta Horticulturae 614, 149-154.
57 D’Amico M.L., Izzo R., Navari-Izzo F., Pardossi A., Tognoni F. (2003). Sea Water Irrigation: Antioxidants and Quality of Tomato Berries (Lycopersicon esculentum Mill.). Acta Horticulturae 609, 59-63.
58 D’Amico M.L., Izzo R., Tognoni F., Pardossi A., Navari-Izzo F. (2003). Application of diluted sea water to soilless culture of tomato (Lycopersicon esculentum Mill.): effects on plant growth, yield, fruit quality and antioxidant capacity. Journal of Food, Agriculture and Environment, 1 (2), 112-116.
59 Guarino D., Quattrini E., Gallina M.P., Pardossi A. (2002). Bilancio idrico e nutritivo di una coltura in vaso di poinsettia condotta con diversi sistemi di fertirrigazione (Water and mineral relations of poinsettia grown in pots with different irrigation system). Colture Protette, 9, 17-22.
60 Incrocci L., Lorenzini O., Malorgio F., Pardossi A., Tognoni F. (2001). Valutazione quanti-qualitativa di rucola (Eruca sativa Mill.) e basilico (Ocimum basilicum) ottenuta in suolo e floating system utilizzando acque irrigue con differenti contenuti in NaCl. Italus Hortus 8, 92-97.
61 Incrocci L., Pardossi A., Malorgio F., Maggini R., Campiotti C.A. (2003). Cascade cropping system for greenhouse soilless culture. Acta Horticulturae 609, 297-301.
62 Incrocci L., Tognoni F. (2001). Saving water in protected crops in Italy. V Jornadas de Sustratos de la S.E.C.H, Almeria (Spain) 26-29 November 2000.
63 Lippi G., Vernieri P., Serra G.,  Tognoni  F. (2003). Response of potted Callistemon species to high salinity. Acta Horticulturae, 609, 247-251.
64 Malorgio F., Incrocci L., Carmassi G., Pardossi A., Tognoni F. (2001). Accumulo di sali (NaCl) e consumo minerale in pomodoro coltivato in sistemi idroponici a ciclo chiuso. Italus Hortus 8, 43-48.
65 Malorgio F., Tognoni F. (2001). Problematiche relative alla gestione della soluzione nutritiva in specie da fiore reciso coltivate in idroponica. Convegno Nazionale Colture floricole fuori suolo: strategie per la riduzione dell'impatto ambientale, Ercolano, 25 November 2000.
66 Pardossi A. (2001). La tecnica di concimazione nel fuori suolo. Convegno Nazionale La Fertilizzazione in Orticoltura, Cesena, 30 November 2000, published in Terra e Vita, 2001, 11 (special issue).
67 Pardossi A. (2002). Tecnologie avanzate in ambiente protetto: il fuori suolo (High technology for greenhouse crops: soilless culture). V Giornate Tecniche della Società Orticola Italian (SOI), Metaponto 5-6 December 2001. Italus Hortus 9 (6), 30-33.
68 Pardossi A. (2003). El manejo de la nutricion mineral en cultivo sin suelo. Curso Superior de Especializacion “Mejora de la eficienza en el uso del agua en cultivos protegidos”, FIAPA, Almeria, 29 settembre – 10 ottobre 2003.
69 Tognoni  F., Serra G. (2002). Trends in process technologies and products. Acta Horticulturae 614, 65-75..
70 Tognoni F. (2002). L’orticoltura:importanza, tendenze e peculiarità”. L’Informatore Fitopatologico 52, 10-15.
71

Tognoni F., Incrocci L. (2003). Le colture fuori suolo: situazione in Italia e prospettive per il futuro. L’Informatore Fitopatologico 53, 7-12.
72 Tognoni F. (2003). El dsarollo de lo sistemas de cultivo en horticultura protegida. Superior de Especializacion “Mejora de la eficienza en el uso del agua en cultivos protegidos”, FIAPA, Almeria, 29 settembre – 10 ottobre 2003.
73 Pardossi A., Falossi F.,  Malorgio F., Incrocci L., Bellocchi G. (2004). Empirical models of the macronutrient uptake in melon plants grown in recirculating nutrient solution culture. Journal of Plant Nutrition.
74 Pardossi A., Malorgio F., Bellocchi G., Tognoni F. (2004). The relationship between macronutrient uptake and fruit yield in melon plants grown in recirculating nutrient culture.  Agricoltura Mediterranea.
75 Pardossi A., Malorgio F., Incrocci L., Tognoni F. (2004). Hydroponic technologies for greenhouse crops. Invited chapter on “Crop Management and Postharvest Handling of Horticultural Product. Vol. 5: Greenhoue Production”, Editors R. Dris, R. Niskanen, S.M. Jain, Science Publishers, Enfield, USA.
76 Carmassi G., Maggini R., Incrocci L. (2003). Modelling ion concentration in the culture solution of closed-loop hydroponics. Proceedings of International ISHS workshop on “Models for Plant Growth and Control of product Quality in Horticulturae production”. Potsdan, Germania, 25-28 agosto 2003. Acta Horticulturae.
77 Carmassi G., Incrocci L., Malorgio M., Tognoni F., Pardossi A. Modelling salinity buildup in recirculating nutrient solution culture. (Submitted to Journal of Plant Nutrition).
78 Pardossi A., Incrocci L. The development of greenhouse industry in the Mediterranean Basin. (To be submitted to Chronicla Horticulturae).